FOOD MENU

 

 

 

Take a seat in the Bridgey’s family-friendly bistro. Our pub food menu is sure to get your appetite going.

 

 

 

Kitchen Hours

 

Lunch Mon to Fri - 12 to 3pm

 

Dinner Mon to Fri - 5.30 to 9pm

 

Sat & Sun - 12 to 9pm

Mains

 

Caesar salad |16
Cos lettuce, crispy bacon, crouton, egg and parmesan
+ Add chicken for 5


Eggplant, fennel and roast pepper lasagne (v) | 20
Tomato, cheese, parsley and pickled onion

+ Add side of chips or green leaves for 4

 

Roast cauliflower (vg) | 20
With summer peas, asparagus, grains and green sauce


Beer battered fish and chips (df) | 25
With lemon and tartare sauce


Chicken tikka masala curry | 22
With steamed rice, roti and minted yoghurt


Roast mushroom burger (v)| 20
Cheese, lettuce, tomato, onion, chilli mayo and chips


Classic Cheeseburger | 21
Lettuce, tomato, onion, pickles, American mustard and chips


Chicken schnitzel | 22
With salad and chips, choice of sauce


Chicken Parmi | 24
With salad and chips, choice of sauce


250g Rump steak | 29
With salad and chips, choice of sauce
 


SAUCES | 1.5
Pepper, Mushroom, Traditional Gravy, Red Wine Jus

 

 

Extras

 

Bacon | 3


Cheese (v) | 2


Ploughmans baguette (v) | 4


Side of chips (v) | 4


Green leaves (v) | 4

Entrees and Snacks

 

Garlic and parsley baguette (v) | 8

 

Fried squid (df) | 16
With lemon and parsley mayonnaise

 

Proper Ploughmans Board | 24

Smoked Ham, cheddar cheese, boiled egg, bread, pickles, apple, celery and piccalilli

 

Crispy chicken wings | 6 for 14 | 12 for 25
With chilli mayo and pickles

 

Seasoned wedges (v) | 10
With sweet chilli and sour cream

 

Hot chips (v, gf, df) | 9
With ketchup

 

 

Kids Menu

 

All kids meals come with a soft drink and ice cream.

For children under 12 years only.

 

Spaghetti with red sauce (v) | 12


Kids cheeseburger and chips | 12


Kids schnitzel and chips | 12

 

 

 

 

v - vegetarian
vg - vegan friendly
gf - gluten free
df - dairy free

 

 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.