This winter, celebrate Christmas a little early at The Bridgey. Every Sunday in July, the Dining Room transforms into a warm and inviting space for a festive long lunch or dinner, complete with a thoughtfully curated set menu and seasonal touches.
Every Sunday from 5–26 July | $49pp
Perfect for groups, celebrations, or a winter catch-up by the fire.
MENU
On Arrival
Mulled Wine
Entrée
Prawn Cocktail -chilled tiger prawn, avocado cream, shredded iceberg, gin-spiked Marie Rose, finger lime dressing
Main
"Ham glaze-d" Chicken supreme, stuffing, lardons and Brussels sprout salad, artichoke puree, rissole potatoes, red currant jus
Dessert
Xmas pudding, boozy custard, gingerbread ice cream